What the Hell Is an IPA? - American Craft Beer
WEBBallast Point Brewing, Sculpin IPA (San Diego, CA) – Sculpin is a straight-ahead American IPA with some of the best fruit aromas and flavors you’ll find. It boasts a complex hop bill of at least 7 hops (Warrior, Magnum, Centennial, Northern Brewer, Tomahawk, Simcoe, and Amarillo) and is one of the best you’ll find anywhere. 7% ABV, 70 IBU.
What the Hell Is a Märzen? - American Craft Beer
WEBThe Basics: Märzen or Märzenbier (which is German for March beer) is a pale lager seasonal that originated in Bavaria. The beer was traditionally brewed in March (hence its name) and stored in caves before summer’s weather made brewing lagers nearly impossible.The original Märzen was brewed dark, strong, and full-bodied, using roasted ...
American Craft Beer The Best Craft Beer, Breweries, Bars, Brewpubs ...
WEBAmerican Craft Beer ranks among the craft beer brands as we provide you with an insight into the latest beer news and more. Contact us now!
What The Hell Is A Radler? - American Craft Beer
WEBTotally Radler, Hopworks Urban Brewing (Portland, OR) – A delightful concoction they’ve been serving hand-mixed at their pub since 2008 that seemed more like a blend of lemonade (instead of soda) and lager . Now it’s available in the Pacific NW in 16oz cans as a blend of their Organic HUB Lager and organic lemon soda (2.6%).
WHAT THE HELL IS A BERLINER WEISSE? - American Craft Beer
WEBLuckily, it’s had a worldwide renaissance of late. We also know that the Berliner Weisse or Berliner Weiße (auf Deutsch) is traditionally served with one of two syrups: either the Himbeere , a red raspberry flavoring, or the Waldmeister, a green woodruff flavor. The classic version has a tart, sour, and acidic profile yet is still refreshing ...
Miller64 Gets New Name As Beer Consumers Seek Out Low …
WEBWe think it’s fair to say that for many years, Miller64 was an afterthought at Molson Coors, but with a growing number younger consumers adopting more health-conscious lifestyles, many are ditching sugar, calories, and cutting back on alcohol, it’s in the spotlight again. Say goodbye to Miller64 and hello to Miller Extra Light.. Miller Extra Light is the same beer that’s grown a ...
Top 50 US Brewing Companies - 2020 - American Craft Beer
WEBYesterday, the Brewers Association released its annual ranking of the Top 50 producing craft brewing companies of 2020 based on sales volume.. But he Boulder, Colorado-based not-for-profit also does a ranking of overall brewing companies in the US, which includes big beer companies like Anheuser-Busch and Molson Coors.
What the Hell is a Milk Stout? - American Craft Beer
WEBWelcome to What the Hell is a Milk Stout…. The Basics: First off, as you may have guessed, Guinness is not a milk stout (it’s a dry stout), and milk stouts do in fact incorporate milk into their recipes through the addition of lactose, a sugar found in cow’s milk. Since lactose doesn’t get turned into alcohol by yeast during ...
WHAT THE HELL IS A MAIBOCK? - American Craft Beer
WEBThe Maibock style is an update of the style to conform to the popularity of Pilsner/Lager beers in the mid- to late-1800s, or a stronger version of the German Helles or “light-colored” beer (aka Heller Bock). The Maibock is lighter in color, less malty, and presents a drier finish with its larger hop profile.
Samuel Adams Beer Remasters Its Iconic Boston Lager
WEBOne approach is too change the recipe like New Belgium did recently with its Fat Tire Ale and now Samuel Adam’s is taking a similar approach. On January 30, the Boston Beer Company announced that it remastering its iconic Samuel Adams Boston Lager, a beer that is rightly credited with helping foster the American craft beer revolution.
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