W hen I was growing up, my mom often stocked up on cans of Campbell's cream of mushroom soup and boxes of spaghetti to make ...

While the true origins of cream of mushroom soup are unclear, some people claim it can be traced back to France in the early 20th century and is based on the classic béchamel sauce, which is made ...

Baked Chicken, Broccoli, and Rice. This classic casserole recipe is dump-and-bake, meaning there's only two steps to the entire thing. You just mix cream of broccoli soup, rice, water, and ...

Campbell Soup Company just dropped $2.7 billion to acquire a pricey pasta sauce. This week, the soup company announced it will expand its reach on grocery store shelves with a deal to buy Sovos ...

Fittingly, when Campbell’s first introduced their condensed cream of mushroom soup to consumers in 1934, it was the first of their products to be marketed as both a soup and a sauce.To further ...

Campbell Soup Co. agreed to buy Sovos Brands Inc. in a deal valued at $2.7 billion, expanding the soupmaker’s presence in frozen meals and giving it a foothold in the premium pasta sauce market.