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The Costanoan Rumsen Ohlone Tribe will celebrate the 30th anniversary of its Big Time Gathering & Pow Wow with music, storytelling and community. The event will take place Friday, April 26 ...
Business and life partners Vincent Medina (Chochenyo Ohlone from the East Bay) and Louis Trevino (Rumsen Ohlone from the Carmel Valley)founded mak-’amham (“Our food”) in 2017 to promote ...
Now a master Ohlone basket weaver, Yamane taught herself the intricate and nearly extinct craft over 100 years after the last Rumsen basketmakers died.
However, the indigenous people of the area, the Costanoan Rumsen Ohlone Tribe, had been harvesting year-round for thousands of years before Spanish missionaries arrived in the 1760s.
Cafe Ohlone founders Louis Trevino, left, and Vincent Medina, right, write that they’ve “spent years working to gain fluency in the old-time culinary traditions of our Ohlone people.” ...
Two chefs celebrate the culture of the Ohlone people at the Hearst Museum of Anthropology at Berkeley, which is seeking to redress past mistreatment of Native Americans.
With the uncertainty of the Presidio Trust's future in San Francisco, the Muwekma Ohlone Tribe of San Francisco Bay has sent a letter to the Trump administration asking for the government to ...
Find Mak-'amham/Cafe Ohlone, Berkeley, California, United States, ratings, photos, prices, expert advice, traveler reviews and tips, and more information from Condé Nast Traveler.
In 1925, Alfred L. Kroeber — a once-venerated anthropologist and professor at University of California, Berkeley —declared the Ohlone people of the East Bay to be “extinct for all practical purposes.” ...
Declaring a people extinct does not make it so, but it does push them further to the margins, forces them to disperse, and threatens their ongoing survival. Despite this, the Ohlone — and their food ...
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