Will.i.am was born on March 15, 1975, in Eastside Los Angeles, California, and was raised by his single mother, Debra, in the ...

I know people who are reluctant to try new foods. One guy I knew in college had never eaten pizza. Every day I meet folks ...

CEDAR RAPIDS, Iowa (KCRG) - Caitlyn Ferin shares some lucky foods in this week’s Fareway Cooking Segment.

New Orleans has many traditions, and Mardi Gras is the most well-known. My extended family used to gather in uptown New Orleans at our grandmother’s house and then walk down to St. Charles Avenue to w ...

“We are the grandchildren of the ancestors they couldn’t kill” is a mantra that encapsulates what Indigenous Peoples Day ...

By Ashlie Miller Golden cornbread, deep dark collard greens, side meat and black-eyed peas in a dish of Hoppin’ John. Red ...

I’m going to run a half marathon this year. It’s not a New Year’s resolution as much as it’s something I’ve been meaning to ...

The holidays are just about over by now. Perhaps the last of the big traditions was celebrated at lunch on New Year’s Day.

Ah yes, New Year’s resolutions. Nothing quite says “new beginnings” like the annual ritual of making overly ambitious ...

Our sunrise team joined Chef Janicca Covington in the kitchen this morning. Chef Janicca Covington also brought a Sous-Chef, ...

The black-eyed pea is infamous in traditional American lore as representing luck and prosperity if consumed first on New Year's Day. Dating back to the American Civil War, one story shares that it is ...

Step into Southern tradition as the calendar flips. Black-eyed peas are considered a good luck charm for the new year, and you can join in on the prosperity with this one-pan version that adds bacon ...