A few years ago, a wave of bars inspired by the famed Japanese hi-fi style listening lounges started hitting the Bay Area.

At Jeju Kitchen, the dining room hums with the sounds of sizzling stone bowls of bibimbap and the slurping of dark black, ...

OUTER SUNSET — The latest entrant in the Indian pizza game Mr. Singh’s Curry Pizza has closed permanently. The restaurant ...

We’ve got takes on cultural appropriation, plates signed by celebrity diners, and an installation of a fake Disney tree ...

One Market Restaurant’s founder is nearing 80 years old, and COVID’s impacts were two of a few reasons to close ...

Napa’s Oxbow Public Market partners with Feast It Forward for a new restaurant led by visiting chefs called Rotation ...

Paolo Bicchieri is the associate editor for the Northern California and Pacific Northwest region writing about restaurant and bar trends, coffee and cafes, and pop-ups. Vegan hot dog bar Tallboy ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Stay Sweet SF’s wondrous treats enter the fray from San Francisco-born-and-raised pastry chef Mark Lieuw. He worked at little ...

The acclaimed chefs behind New Montgomery Street’s Shoji underpromise and overdeliver on this much-hyped debut ...

The Outside Lands 2025 hype is ramping up as we get closer to summer. With headliners Tyler, the Creator, Hozier, and Doja ...

Restaurants hailing from San Francisco, Menlo Park, Palo Alto, and Sacramento all received a nod of approval from the guide ...