These are the statements of a new report by Cellular Agriculture Australia (CAA), which calls for industry stakeholders to ...

The European Green Deal (EGD), aimed at achieving carbon neutrality within the European Union (EU) by 2050, could ...

Since 2021, plant-based meals have been the default option for patients at New York City Health + Hospitals. Now, a new paper ...

London-based dairy-free cheese brand JULIENNE BRUNO has announced that it is expanding into the Republic of Ireland in ...

In this article, Michelle discusses the rising popularity of plant-based milks, not just among vegans but also ...

Dutch cultivated pork startup Meatable announces it has joined the APAC Society for Cellular Agriculture (APAC-SCA), becoming ...

French vegan food producer Kokiriki has announced the launch of several new plant-based products, set to be showcased at the ...

San Francisco-based MeliBio announces it has secured a utility model registration for its "Plant-Based Honey Composition" ...

Plant Based World Expo North America took place for the fifth time on September 11-12 at the Javits Center in New York City.

The plant-based deli brand Plantega and the animal welfare organization World Animal Protection US are joining forces at ...

Denmark's Beyond Leather Materials announces that its alternative to leather Leap has earned the US Department of Agriculture ...

French biotech Standing Ovation, which specializes in precision-fermented casein for animal-free dairy, announces it has ...